3 cuil à soupe d'huile d'olive Tetra Pak Quintesens
Préparation
Préchauffez le four à 180°.
Mixez les biscottes afin d'obtenir une chapelure. Ajoutez à celle-ci le jus de citron, le persil, l'ail et l'huile d'olive Tetra Quintesens. Mélangez. Salez et poivrez légèrement.
Disposez vos pavés de poissons dans un plat allant au four et étalez la préparation.
Enfournez pour 20 minutes. Servez avec des légumes crus ou cuits.
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